• Park Street, 
  • Stow on the Wold, 
  • Gloucestershire, 
  • GL54 1AJ

01451 870916

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The Perfect Sunday

Here at the Bell we pride ourselves on our Sunday roasts, and with our double yolked yorkies, crispy roast potatoes and lashings of gravy, our roast is set to rival all others.

Dining in Stow-on-the-Wold

Come and enjoy the best from British land & sea. A classic seasonally curated menu, serving traditional British dishes with a twist of elegance and innovation.

Boot off with Breakfast

You don't have to stay with us to join us for brekkie. We're poaching eggs, frying bacon, and brewing coffee every day from 8am, so join us for a hearty breakfast to kick-start your day.

Dine in Stow-on-the-Wold

Our seasonal, classic dishes change as much as the British weather and are inspired by our wonderful Cotswolds countryside setting.  We focus on bringing you only the freshest, local ingredients in an all-day dining experience in our cosy restaurant & bar. Be it a traditional pub classic, a scrumptious roast or one of our colourful vegan dishes, our menu is sure to delight!

Our pub is spot-on for any dining occasion; from a hearty Full English or brunch-y dish in the morn, to a light lunch in the pub, succulent meat on Sunday’s, and every gorgeous mouthful in-between.

Take a peek at our menus below and be sure to book a table for the best seats in the house..

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Drinks at the bar
Breakfast Menu
Main Menu
Sunday Menu
Dessert Menu
Sandwich Menu
Mini Bells Menu
Cocktails
No & Low Drinks
Wine List
January Set Menu

Breakfast Table

Street & Co coffee, fresh fruit juice, yoghurts, fruit, seasonal pastries

  • £12.00

Cooked Breakfast

Full English

Streaky bacon, Cumberland sausage, hash browns, baked beans, roast tomato, chestnut mushrooms, St Ewes eggs, toasted sourdough & butter (969kcal)

  • £13.50
Full Vegetarian

Mushroom & pea sausage, hash browns, baked beans, roast tomato, chestnut mushrooms, St Ewes eggs, sourdough & butter (572kcal)

  • £11.50
Eggs Benedict

Apricot glazed ham, St Ewes eggs, English muffin, Hollandaise sauce (560kcal)

  • £12.00
Eggs Florentine

Buttered spinach, St Ewes eggs, English muffin, Hollandaise sauce (422kcal)

  • £10.00
Avocado Toast

Crushed avocado, mint, toasted sourdough & poached St Ewes eggs (367kcals)

  • £8.50
Porridge

Scottish oats, toasted almonds & apricot jam (559kcals)

  • £5.00
Bermondsey Baked Granola

Cinnamon, cranberry & poppy seed granola, soya yoghurt & blueberries (644kcal)

  • £5.50
Croissant 'Croque Madame'

Croissant, Dingley Dell ham, Cornish cheddar, cheese sauce & fried St Ewes egg (616kcal)

  • £10.00
Vien French Toast

whipped mascarpone & raspberries (433kcal)

  • £10.00
Please note this is a Sample Menu.

Before you order your food and drink, please inform a member of the team if you have a food allergy or intolerance.
An adult's recommended daily allowance is (2000 Kcal) Please note that some of our dishes are cooked using an oil which is produced
from a genetically modified product.

Tables of 4 or more are subject to a discretionary service charge of 12.5%

Small plates

Thai coconut red lentil soup

Ciabatta roll (vg,gfo) (453 kcal)

  • £7.50
Homemade rosemary & garlic focaccia

Olives, goldn rapesed oil & balsamic (vg)

  • £7.50
Twice baked Cheddar souffle

(v)

  • £10.50
Pan seared scallops,

cauliflower puree, bacon crisps (gf) 355kcal

  • £14.50
Slow braised beef croquettes,

horseradish cream (gf) 747kcal

  • £10
Curried scotch egg,

mint yogurt dip (gf) 842kcal

  • £9.50
Warm beetroot salad,

goats curd (v,gf)

  • £10.50

Sharing Plates

Oven baked Camembert

Truffle oil, homemade focaccia, apple salad (gfo) (1123kcal)

  • £21
Ploughman’s sharer:

Cumberland sausage roll, blue cheese, Nantwich mature Cheddar, cornichons, glazed ham, Granny smith apple, pickle, salad garnish, Hobbs House bloomer (1940kcal)

  • £25
The Bell meze plate

Red pepper meze, olives, sundried tomatoes, salad garnish, toasted ciabatta (gfo) (980kcal)

  • £22.50

Mains

Arancini

roasted beetroot & celeriac, celeriac puree, vegan blue cheese

  • £17.25
Cumberland sausages

Mash, red onion marmalade, greens & gravy
(gf) (1200kcal)

  • £18.00
Calves liver & bacon

creamy mash, seasonal greens, gravy 808kcal

  • £18.00
The Bell beef burger

Cheese, lettuce, gherkin, red onion and youngs ale chutney, beef tomato, watercress mayo & fries

  • £17.50
Shiitake mushroom burger

Beer onions, vegan cheese, iceberg lettuce, pickles, ketchup, mayonnaise & fries (809kcal) (vg)

  • £16.50
Cyder battered haddock

Triple cooked chips, tartare sauce, mushy peas, chip shop curry sauce (1117kcal) (gf)

  • £18.00
Coconut fish curry

basmati rice (gf) 615kcal

  • £16.50
Chicken, bacon & leek suet crust pie

creamy mash, seasonal veg, gravy

  • £17.50
8oz Rump steak,

watercress salad, garlic butter, vine tomatoes, French fries (gf) 960kcal

  • £25.00

Sides

Fries/hand-cut chips

867/948Kcal

  • £4.50
Buttered mashed potato

(vg, gf) (896kcal)

  • £5
Rocket & parmesan, balsamic vinegar

(v, gf) (110kcal)

  • £5.50
Seasonal greens

(v,gf)

  • £5.50
PLEASE NOTE THIS IS A SAMPLE MENU.

Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. We’re proud to be championing British farmers and producing fresh food sustainably. An adult's recommended daily allowance is 2000Kcal. Please note that a 12.5% discretionary service is added to bills for tables of 4 persons or more.

Small Plates

Soup of the Day

Hobbs House bloomer (vgo, gfo)

  • £7
Moules mariniere

(gf) (375kcal)

  • £8
Smoked mackerel pâté

clementine & chestnut butter, toasted sourdough (666 kcal)

  • £7.50
Pork, leek & apple Scotch egg

dijonaise (486kcal)

  • £8.50
Burrata, roasted heritage squash, crispy sage

(v) (266 kcal)

  • £9
Chicken liver pate

sourdough, seasonal garnish (840kcal)

  • £10.50

Sharers

Oven baked Camembert

Truffle oil, toasted flatbreads, apple salad (gfo) (1123kcal)

  • £21
Ploughman’s sharer:

Cumberland sausage roll, blue cheese, Nantwich mature Cheddar, cornichons, glazed ham, Granny smith apple, pickle, salad garnish, Hobbs House bloomer (1940kcal)

  • £25
The Bell meze plate

Red pepper meze, olives, sundried tomatoes, salad garnish, flatbreads (gfo) (980kcal)

  • £22.50

Roasts

All served with Beef Dripping Roast Potatoes, Creamed Leeks & Peas, Roasted Carrot & Parsnips, Savoy Cabbage, Yorkshire Pudding & Gravy

Roast Pork Loin Crackling & Apple Sauce

(789kcal)

  • £18.95
Rump of Beef Braised Ox Cheek

540kcal

  • £19.95
Roast crown of turkey

smoked bacon & chestnut stuffing, pig in blanket
(900kcal)

  • £21.50
Truffled Cauliflower (Vg) Jersey Potato Hash

717kcal

  • £16.75

Mains

Chalk stream trout fishcake

Samphire hollandaise, fried quails egg (v) (522kcal)

  • £14.50
Heritage beetroot tart

toasted walnuts & chestnut gremolata (vg) (1248 kcal)

  • £17.50
Venison & pheasant sausages,

mash, cavolo nero, pheasant & red wine jus (640kcal)

  • £19.50
The Bell beef burger

Beer onions, cheese, iceberg lettuce, pickles, ketchup, mayonnaise & fries (1133kcal) (gfo)

  • £17.50
The Bell plant burger

Beer onions, vegan cheese, iceberg lettuce, pickles, ketchup, mayonnaise & fries (809kcal) (vg)

  • £16.50
Youngs Ale battered haddock

Triple cooked chips, tartare sauce, crushed peas (1117kcal)

  • £17.50

Sunday Sides

Cauliflower cheese to share

680kcal

  • £6.50
Cavolo nero,

chilli flakes, toasted almonds (v) (104kcal)

  • £5
Harissa roasted heritage carrots

(v,gf) (110kcal)

  • £5
Rocket & parmesan, balsamic vinegar

(v, gf) (123kcal)

  • £5.50
Hand cut triple cooked chips/Fries

(867/948kcal)

  • £4.50
Please note this is a sample menu.

Puddings

Apple and apricot crumble

Vanilla ice cream
(vg) (876kcal)

  • £9
Sticky toffee pudding

butterscotch sauce, vanilla ice cream
(791kcal)

  • £8.50
Selection of ice creams: vanilla (vg), chocolate, salted caramel (vg), passionfruit & mango keffir

50Kcal per scoop

  • £2.50 (1 scoop)
  • £3.50 (2 scoops)
  • £5.25 (3 scoops)
Chocolate & cherry baked Alaska

(510kcal)

  • £9
White chocolate & raspberry cheesecake

(543kcal)

  • £9
Lemon posset

almond shortbread (450kcal)

  • £8.50

Hot Drinks

Americano
  • £3.75
Cappuccino
  • £3.95
Latte
  • £3.95
Espresso
  • £3.75
Herbal tea
  • £3.50
Hot chocolate
  • £3.95
Jameson's Irish coffee
  • £10.25
Tia Maria coffee
  • £8.25
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.
We’re proud to be championing British farmers and producing fresh food sustainably.
An adult's recommended daily allowance is 2000Kcal.
Please note that a 12.5% discretionary service is added to bills for tables of 4 persons or more.

Sandwiches

All served on your choice of granary, white or gluten-free bread and with slaw

Mozzarella, tomato & basil pesto

795Kcal

  • £9.00
Classic BLT

(vg, gfo) (616kcal)

  • £9
Smoked salmon

Rocket, lemon &dill creme fraiche (gfo) (388kcal)

  • £10
Cumberland sausage

Red onion marmalade (gfo) (817kcal)

  • £9

Add on...

Fries

867Kcal

  • £4.50
Hand-cut, triple-cooked chips

948Kcal

  • £4.50
Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance.
We’re proud to be championing British farmers and producing fresh food sustainably.
An adult's recommended daily allowance is 2000Kcal.
Please note that a 12.5% discretionary service is added to bills for tables of 4 persons or more.

Mains

  • Price
Fish & Chips

fries & garden peas

  • £7.95
Mini Bell Burger

Fries with or without cheese

  • £8.25
Sausage & Mash,

Garden peas & Gravy

  • £8.50
Macaroni

roasted red pepper & tomato sauce

  • £8.00
Ham, Egg and Chips
  • £8.00
Mini Roast (Sundays Only)

(beef, pork or chicken) with all the trimmings

  • £11.00

Pudding

1 Scoop of Ice Cream

choose from vanilla, chocolate or salted caramel

  • £2.50
PLEASE NOTE THIS IS A SAMPLE MENU.

Before you order your food and drink, please inform a member of staff if you have a food allergy or intolerance. We’re proud to be championing British farmers and producing fresh food sustainably. Fish dishes may contain small bones. An adult's recommended daily allowance is 2000 Kcal Please note that a 12.5% discretionary service is added to bills for tables of 4 persons or more.
Espresso Martini

Absolut Vanilia Vodka and Kahlúa,
shaken with Espresso until smooth.
Garnished with coffee beans.

  • £11.00
Passionfruit Martini

Absolut Vanilia Vodka and passionfruit,
shaken with sugar syrup and a squeeze
of lime. Garnished with passionfruit and a
shot of Prosecco.

  • £11.00
Lemon Negroni

A citrus take on an icon.
Campari, Plymouth Gin stirred
with Allora Aperitivo al Limone.

  • £10.00
Picante

A spicy twist to a Margarita. Olmeca
Altos Plata Tequila, shaken with a squeeze
of lime juice, agave syrup and spicy
Hellfire bitters. Garnished with chilli for
extra spice.

  • £11.50
Passionfruit Kiss

Sipsmith Sipping Vodka stirred
with Passoa and paired together with
Fever-Tree Mexican Lime Soda.
Garnished with orange.

  • £11.50
Black Cherry Spritz

Plymouth Gin mixed with cherry syrup,
a dash of sugar syrup and topped with
soda. Served with mint garnish.

  • £11.50
Amalfi Spritz 0.0%

Lyre’s non-alcoholic Italian Spritz, paired
with Fever-Tree Mediterranean Tonic.
75Kcals

Before you order your drink, please inform a member of the team if you have any allergies or intolerances. An adult’s recommended daily calorie
allowance is 2,000 Kcal.

Alcohol Free Beer & Cider

Peroni Nastro Azzuro 0%

330ml

  • £4.40
Erdinger Alkoholfrei 0.5%

500ml

  • £4.30
Lucky Saint Unfiltered 0.5%

330ml

  • £4.90
Guinness 0.0%

538ml

  • £5.00

Alcohol Free Sparkling Wine

Steinbock Alcohol Free Sparkling
  • 125ml / £6.20
  • Bottle / £32.50

Alcohol Free Spirits & Liqueurs

Seedlip Gins
  • £3.60
Tanqueray 0.0%
  • £3.60
PLEASE NOTE THIS IS A SAMPLE MENU.

Before you order your food and drink, please inform a member of staff if you have a food allergy or an intolerance.

We’re proud to source the finest seasonal fruit, vegetables, meat, fish and dairy to create our menus. Tables of 4 or more are subject to a discretionary service charge of 12.5%

v - vegetarian, vg - vegan,

Starters

Waldorf Salad

Cropwell Bishop stilton, celery, grapes & toasted walnuts

Minestrone soup

cannellini beans, January king cabbage & celeriac

Pork, apple & leek scotch egg

English Mustard

Mains

South-coast mussels

smoked bacon & Young's beer

West country minute steak

fries, sea purslane butter

Chestnut mushroom gnocchi

Brussel top pesto

Puddings

Yorkshire rhubarb & Bramley apple crumble

& custard

Sticky toffee pudding

clotted cream

Gooseberry & Almond fool

shortbread biscuit

2 courses for £18
3 courses for £22
Available Monday - Friday, from 6th - 31st January

Two Courses for £18

Our January Set Menu is a celebration of mid-winter seasonality, showcasing some of our favourite winter produce from across the UK. Featuring West Country Beef, Bedlam Farm Heritage squash, Lincolnshire Brussel Tops and South Coast mussels (to name a few!) it’s available on weekdays until 31st Jan.

With two courses for £18 or three courses for £22 (go on… treat yourself to a pud) you shouldn’t need further excuse to get yourself to the pub.

TUCK IN

The Perfect Sunday

Gather your nearest and dearest to feast on a selection of succulent meats, crispy-on-the-outside but fluffy-on-the-inside roasties, a mashup of seasonal veggies, and oodles of homemade gravy (you just say when).

Book for Sunday

Cocktails

Shaking and stirring up your favourites at the bar. Be sure to have a cheeky peek at our cocktail menu on your next visit!

Join for drinks

Proper Puds

For those with a sweet tooth, on our seasonal menus you’ll find a selection of proper British puds.

Book A Table